In my experience Mexican veggie dishes are mostly simple diced salads. Bean/tomato/lime/chili salad is my idea of a classic Mexican salad. Maybe toss up a green salad with some diced citrus and put out a plate of sliced avocado for those who like it. BBQ squash with cinnamon and sugar is another good one.
What veggies go with mole?
Garnish the mole with fresh coriander and pumpkin seeds and serve with lime wedges and brown rice. Alternatively you could put the lime wedges, coriander and pumpkin seeds in little dishes on the table alongside the sweetcorn and allow people to help themselves to the garnishes.
What do you serve with mole?
Ways To Serve Mole Sauce:
- Tacos, enchiladas, burritos, nachos, etc. …
- Stuffed peppers: Mole poblano is one of my favorite dishes, made with stuffed roasted poblano peppers.
- Baked proteins: Use mole as a simple finishing sauce for baked chicken, steak, pork, tofu, etc.
Does mole freeze well?
After cooking, you can freeze it and can keep it for up to 6 months. If you decide to store it the fridge, up to 6 days.
Is Mole vegan?
Mole is a traditional Mexican sauce with over 18 different ingredients. It is a not a chocolate sauce!! … It’s really important to mention this because not all of the mole pastes you can buy at the grocery store or markets are vegan. Some are made with lard and chicken stock, so it’s always best to check the ingredients.
Is Mole Dona Maria vegan?
I called Herdez, the company that manufactures Doña Maria, and they confirmed that there are no animal products used in this mole.
Does Mole have chocolate?
But nope: “Chocolate is not the main ingredient and is only added to the more complex moles.” In fact most moles do not contain chocolate, and either way, chocolate is certainly not an element that makes a mole a mole.
Is mole sauce healthy?
It may be a caloric sauce, but it is packed with good-for-you qualities. According to the Institute of Medicine, mole sauce is an excellent source of Vitamin B, riboflavin, phosphorus, iron, magnesium, calcium, zinc, and niacin.
What is Mole supposed to taste like?
What Does Mole Taste Like? All mole sauces taste a bit different. Some are sweeter, others are spicier, with varying consistencies—but they all feature spicy, smoky, and earthy-sweet notes contributed by ingredients such as chiles, nuts, warm spices, raisins, and tomato.
How long will Mole last?
Prepared mole will last for up to 5 days in the refrigerator. You can prepare it in advance to keep on hand.
Does Mole need to be refrigerated?
Certainly months to years. In the fridge, it depends on the kind of mole. Quick moles (like various green moles) don’t keep very long, maybe a week at most. A long-cooked mole should keep a bit longer — up to 2 weeks — since all of the ingredients are completely cooked.
What can I do with leftover mole sauce?
The leftovers can be spread on warm tortillas as a snack or dip lightly fried tortilla in the sauce, fold to quarters and sprinkle with queso fresco/ seco and even top with scrambled eggs (enmolodes). You can always use leftover mole sauce to make enchiladas de mole, or chilaquiles con mole.
Who invented mole?
There are many versions of the history of mole. Based on facts, Mole had its origin in pre-hispanic Mexico, when it was called mulli and was made with turkey and served in Aztec rituals and other festive occasions. One of the most treasured ingredients used in the mole is xocolatl – Aztec word for chocolate.
Does Mole have dairy?
Mole is Mexico’s smooth, rich and dark signature sauce. There are a million varieties but they all contain chocolate and chiles. Let your taste buds and your pantry dictate your own variation, using these proportions as a guide for this gluten-free, dairy-free recipe.
What is mole on skin?
Moles are a common type of skin growth. They often appear as small, dark brown spots and are caused by clusters of pigmented cells. Moles generally appear during childhood and adolescence. Most people have 10 to 40 moles, some of which may change in appearance or fade away over time.